SEPTP Training Opportunity – Sustainable Agribusiness Programme
Christian Aid, in collaboration with the International Livestock Research Institute (ILRI), is inviting young Nigerians to participate in the Sustainable Entrepreneurship-led Poultry Transformation Program (SEPTP). The initiative is designed to strengthen livelihoods through practical agribusiness training, with a strong focus on poultry production, Black Soldier Fly (BSF) farming, and High-Quality Cassava Peel (HQCP) technology.
The programme targets young farmers across Nigeria, with a special emphasis on young women, Persons with Disabilities (PWDs), and Internally Displaced Persons (IDPs). It aims to support over 220,000 participants in developing viable agribusiness skills that can generate sustainable income and improve food systems.Nationwide job search
About the Training
The SEPTP initiative provides hands-on training and capacity building in innovative agricultural value chains, particularly:
Poultry production systems
Black Soldier Fly (BSF) technology for feed production
High-Quality Cassava Peel (HQCP) processing and utilization
The training is structured to promote sustainable agriculture, entrepreneurship development, and improved food security while creating opportunities for self-reliance among vulnerable groups.
Eligibility Criteria
Participants are expected to meet the following requirements:
Age between 18 and 35 years
Interest in agriculture and agribusiness innovation
Open specifically to Persons with Disabilities (PWDs) in selected states
Willingness to participate in practical, skill-based training
Target Locations
The programme is open to eligible applicants in:
Abuja (FCT)
Kano State
Ogun State
Adamawa State
Plateau State
Enugu State
Delta State
Important Notes
Registration is completely free of charge
Applicants are strongly advised not to send money to anyone
Only successful candidates will be contacted through official communication channels.
Application Link in the comment section 👇
This programme offers an important opportunity for young Nigerians, particularly persons with disabilities, to gain practical agricultural skills, improve income potential, and participate in sustainable food production systems that support long-term economic empowerment.
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